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Food Manufacturing Digital Transformation Project

nybblegroup.com

Food & Beverage

Challenges

Rafaela Alimentos faces inefficiencies in managing its production cycle due to reliance on manual, paper-based records, leading to a lack of traceability, quality control issues, and operational bottlenecks across various production stages. These challenges hinder precision, speed, and overall management effectiveness.

About the Client

Leading Argentine food manufacturer specializing in processed meats (salamis, cold cuts) seeking to enhance operational efficiency, traceability, and quality control through digital transformation.

Goals

Digitize and automate the entire processed meat production process.
Enhance the precision and speed of recordkeeping during production, ensuring accuracy at every step.
Implement integrated systems and applications for a more efficient management ecosystem.
Improve real-time production control and operational efficiency.
Elevate product quality through automation and enhanced data management.
Establish comprehensive traceability and batch tracking capabilities.
Enable dynamic reporting and data-driven decision-making via management dashboards.

Functional Requirements

Production Order Management
Real-time Inventory Tracking
Automated Weighing and Measurement Integration
Interactive Touchscreen Data Capture
Batch Tracking and Traceability
Quality Control Management
Dynamic Reporting and Dashboards
User Role Management and Access Control

Preferred Technologies

Odoo ERP

IoT Sensors and Devices

Interactive Touchscreen Interfaces

Cloud-based platform

Required Integrations

Existing Warehouse Management System (WMS)
Financial Accounting System
Supply Chain Management System

Non-Functional Requirements

Scalability to accommodate future production growth
High performance and responsiveness
Robust security measures to protect sensitive data
Data integrity and accuracy
User-friendly interface and intuitive navigation

Expected Business Impact

Implementation of this project is expected to significantly improve Rafaela Alimentos' operational efficiency by reducing manual processes, minimizing errors, and providing real-time visibility into production. Enhanced traceability will strengthen quality control, and improved reporting will empower data-driven decision-making. The overall impact will be increased profitability, enhanced customer satisfaction, and a stronger competitive position within the market.