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Sorting frozen food pallets into individual orders at outdoor delivery locations was time-consuming, chaotic, and required rented warehouse space with temporary workers. Existing processes created operational bottlenecks during delivery cycles.
Food cooperative delivering discounted bulk food to member pickup sites across four states
Implementation of the sorting application is expected to eliminate warehouse rental expenses, reduce sorting time by 40-60%, and enable expansion to new markets without proportional increases in operational overhead. The solution will improve order accuracy while reducing labor requirements during peak delivery periods.