The client faces inefficiencies due to manual, paper-based records in their processed meat production. They lack comprehensive traceability and quality control across production stages, leading to operational bottlenecks and quality assurance concerns. These issues hinder timely decision-making and product consistency.
A mid-sized food manufacturing company specializing in processed meats, seeking to improve operational efficiency and product quality through digital solutions.
The implementation of integrated digital systems and IoT automation is expected to significantly improve operational efficiency, enhance product quality, and strengthen traceability. Objectives include real-time production control, automation efficiencies, and comprehensive batch tracking, leading to better compliance, faster decision-making, and increased product consistency.