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Development of a Mobile App Feature for Food Waste Reduction through Discounted Surplus Product Sales
  1. case
  2. Development of a Mobile App Feature for Food Waste Reduction through Discounted Surplus Product Sales

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Development of a Mobile App Feature for Food Waste Reduction through Discounted Surplus Product Sales

netguru.com
Retail
Food & Beverage
Consumer products & services

Challenges in Food Waste Reduction and App Integration

Need to validate a novel food waste reduction concept through discounted surplus product sales while seamlessly integrating the feature into an existing mobile app with 8 million users. Challenges include maintaining app performance, ensuring budget adherence, and achieving rapid time-to-market for a scalable solution.

About the Client

Leading European chain of modern convenience stores in Central and Eastern Europe, focused on innovation and sustainability

Objectives for Sustainable Retail Solution

  • Create a functional MVP for user trials within six weeks
  • Align sustainability goals with business growth through responsible retail practices
  • Expand feature availability to all stores following successful trials
  • Maintain seamless app performance during integration

Core System Functionalities

  • Surprise product set catalog with dynamic pricing
  • Store location selection for pickup
  • Real-time availability notifications
  • Integration with existing Click & Collect module

Technology Stack Requirements

Mobile app frameworks (React Native/Flutter)
Cloud-based inventory synchronization
Automated notification systems
Agile development methodologies

System Integration Needs

  • Existing loyalty application architecture
  • Point-of-sale inventory systems
  • Payment gateway integration
  • User notification infrastructure

Performance and Scalability Criteria

  • Support for 8M+ concurrent users
  • Real-time inventory updates with <1s latency
  • 99.99% system availability SLA
  • GDPR-compliant data handling

Expected Impact on Sustainability and Business Growth

Potential to reduce food waste at scale across 55 initial stores, with nationwide expansion post-MVP. Expected outcomes include enhanced customer satisfaction through eco-conscious offerings, operational cost optimization for franchisees, and establishment of industry leadership in sustainable retail practices. The solution demonstrates measurable alignment between environmental responsibility and business performance metrics.

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